Best Southern Pecan Pie -- Different - cooking recipe

Ingredients

1/2 cup butter, melted
1 (16 ounce) box light brown sugar
2 tablespoons cornmeal
2 tablespoons water
1 tablespoon vanilla
4 eggs
2 cups pecans, broken
2 unbaked pie shells

Preparation

Melt butter and mix (by hand) with sugar, corn meal, water, vanilla and eggs. Add pecan pieces.
Pour into unbaked pie shells.
Bake at 325 degrees for 45 minutes.