Chex Dessert Bars - cooking recipe

Ingredients

3 cups crispy rice cereal or 3 cups corn cereal
1 1/2 cups M&M's
2 1/2 cups pretzel sticks, broken into pieces
1 cup salted peanuts
5 cups marshmallows
1/4 cup butter or 1/4 cup margarine
1/3 cup creamy peanut butter

Preparation

Combine marshmallows, butter and peanut butter, melt over low heat or in microwave (microwave & stir in 1 minute increments, usually takes about 3 minutes).
Combine cereal, M&M's, pretzels and peanuts in a large bowl. Pour melted butter mixture over cereal & mix well, quickly.
Pat into a greased 9x13 pan and cut into squares OR drop by spoonfulls on waxed paper. Let cool 5 minutes and serve.