S'More Bars - cooking recipe

Ingredients

1/3 cup light corn syrup
1 tablespoon butter
6 ounces milk chocolate chips
1/2 teaspoon vanilla
4 cups Golden Grahams cereal
1 1/2 cups miniature marshmallows

Preparation

Heat corn syrup and butter to boiling.
Remove from heat.
Add chocolate chips and vanilla and stir until chocolate is melted.
Stir in Golden Grahams cereal.
Stir in marshmallows.
Press into a buttered 9x9 pan.
Let stand 1 hour and cut into bars.