Grandma'S Vegetable Side Dish - cooking recipe

Ingredients
    1 (16 ounce) package california-blend frozen vegetables
    1 (10 1/2 ounce) can cream of mushroom soup
    1 cup swiss cheese, grated
    1/3 cup sour cream
    1 (6 ounce) can French-fried onions
Preparation
    Mix vegetables, soup, sour cream, 1/2 of the cheese, and 1/2 of the onions.
    Pour into 9x9 baking dish and top with the rest of onions and cheese.
    Bake 30 minutes at 350 degrees.

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