Grandma'S Vegetable Side Dish - cooking recipe
Ingredients
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1 (16 ounce) package california-blend frozen vegetables
1 (10 1/2 ounce) can cream of mushroom soup
1 cup swiss cheese, grated
1/3 cup sour cream
1 (6 ounce) can French-fried onions
Preparation
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Mix vegetables, soup, sour cream, 1/2 of the cheese, and 1/2 of the onions.
Pour into 9x9 baking dish and top with the rest of onions and cheese.
Bake 30 minutes at 350 degrees.
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