Blackberry Flummery - cooking recipe

Ingredients

2 cups blackberries
2 cups water
1 cup sugar
4 tablespoons cornstarch
1/4 teaspoon salt
1 tablespoon fresh lemon juice

Preparation

Wash berries. Cook berries and water together until nearly soft. Mix sugar, salt and cornstarch together and add slowly to berries, stirring constantly. Bring to boil and cook 5 minuter. Remove from heat and add lemon juice. Serve hot with sugar and cream.