Easy Green Chili Eggs - cooking recipe

Ingredients

12 eggs
1/2 cup flour
1/2 teaspoon salt
2 cups cottage cheese
1/4 cup melted butter
3 (3 ounce) cans chopped green chilies
2 cups grated cheddar cheese
1 green onion, chopped

Preparation

Preheat oven to 350 degrees F.
Beat the eggs, then add remaining ingredients and mix well.
Grease a 9x12 baking dish, pour in the egg mixture, sprinkle with green onion, and bake at 350 for 35 minutes.
Makes 6-8 servings.
Note: use soy flour instead of regular for a lower-carb dish.