2-Step Pound Cake (For A Kitchen Aide Mixer) - cooking recipe
Ingredients
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4 cups flour
3 cups sugar
1 lb butter, softened
3/4 cup milk
6 large eggs
2 teaspoons vanilla extract or 1 1/2 teaspoons almond extract
Preparation
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Preheat oven to 325 degrees Farenheit.
Layer in mixer in order given.
Beat at low 1 minute.
Scrape sides.
Beat at medium 2 minutes.
Pour batter into a greased and floured 10 inch tube pan.
Bake at 325 for 1 hour and 30 minutes or until it tests done in the middle.
Cool in pan for 10 minutes.
Remove from pan and cool completely.
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