Hominy Cheese Casserole - cooking recipe

Ingredients

16 ounces yellow hominy or 16 ounces white hominy, drained
1 can condensed cream of mushroom soup
1 can Ro-Tel tomatoes
1 (3 ounce) can of chopped green chilies
1 1/2 cups grated cheddar cheese
2 slices cooked bacon, crumbled (optional)
1/4 - 1/2 teaspoon ground cumin, to taste
1/2 cup crushed corn chips

Preparation

Preheat oven to 350 degrees F.
Mix all ingredients except for the crushed corn chips.
Pour into a 2-quart casserole and cover with the crushed chips.
Bake at 350 degrees for 35 minutes.