Mexican Hamburgers - cooking recipe

Ingredients

1 lb ground beef
1/4 lb ground pork
1/4 cup cornmeal
1/2 cup salsa (Chunky, if loose do drain to equal 1/2 cup, I like HOT but do use to you liking!)
1/4 cup grated cheddar cheese
3 tablespoons canned diced green chilies, drained
1/4 cup chopped fresh cilantro
2 garlic cloves, minced
1/2 teaspoon salt
pepper
1/4 teaspoon oregano

Preparation

Mix all together in bowl, do not over handle.
Shape into patties and grill or pan fry to your liking.