Chili Rice - cooking recipe

Ingredients

3 cups cooked rice
1 (7 ounce) can diced green chilies
2 cups fat free sour cream
1 cup shredded low-fat cheddar cheese
pepper (I use ALOT)

Preparation

Combine all ingredients and pour into a lightly oiled baking disk.
Bake in oven, uncovered at 350 degrees for 30 minutes.