Green Chile Mayonnaise - cooking recipe

Ingredients

4 -6 fresh roasted green chilies, chopped or 1 cup chopped frozen green chili pepper (thawed)
1/4 cup mayonnaise
2 tablespoons fat free sour cream
1 tablespoon olive oil
1 tablespoon lime juice
1 clove minced garlic
1 teaspoon fresh cilantro, minced
1/4 teaspoon comino or 1/4 teaspoon cumin

Preparation

Mix thoroughly.
Chill for a minimum of three hours.
Use as dip or dressing.