Banana Nut Bread - cooking recipe

Ingredients

1/2 cup shortening (I use the Crisco sticks)
2 eggs
1 cup sugar
1 teaspoon salt
1 1/3 cups flour
1 teaspoon baking soda
3 large ripe bananas, mashed
1/2 cup pecans or 1/2 cup walnuts

Preparation

Preheat oven to 350 degrees.
Grease or spray a 9x4x4 loaf pan.
Mix shortening, eggs, flour, sugar, salt, and soda.
Add bananas and pecans.
Pour into loaf pan.
Bake at 350 degrees for 50-60 minutes.