Houston'S Honey Mustard - cooking recipe

Ingredients

1 cup olive oil
1/4 cup cider vinegar
6 ounces Dijon mustard (about 1 1/2 cups)
1 dash garlic salt
3/4 cup mayonnaise
1 1/8 cups honey

Preparation

Combine all the ingredients and mix well.
Refrigerate for at least 4 hours before serving.