Fruit Batter Pudding - cooking recipe

Ingredients

3 tablespoons butter
1/3 cup sugar
1 egg
1 cup flour
1 1/2 teaspoons baking powder
3/4 cup milk
1/4 teaspoon salt
1/2 teaspoon almond flavoring
2 cups fruit (your choice)

Preparation

In a buttered 8\" baking dish, put 2 cups of fruit with sugar to taste.
Over it, pour the batter, mixed in the order given above.
Bake 350F 30 minutes.
Serve with whipped cream or ice cream.