Meatloaf With Kielbasa - cooking recipe

Ingredients

1 lb ground turkey
1/2 lb kielbasa, sliced and coarsely chopped in a food processor
1/2 cup finely crushed saltine (about 10)
1/2 cup diced yellow onion
1 garlic clove, minced
3 ounces mushrooms, chopped
1/2 cup finely chopped red bell pepper
1 large egg, lightly beaten
1/4 cup whole milk
3 tablespoons ketchup
2 teaspoons Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon fresh ground pepper

Preparation

Preheat the oven to 350.
In a large bowl, combine all the ingredients and mix well.
Turn the mixture into a lightly sprayed 9-by-5-inch loaf pan and gently pat down.
Bake until the loaf is firm and the top is lightly browned, about 1 hour.
Let stand in the pan for 5 to 10 minutes before serving.
Remove the loaf from the pan and slice to serve.