Apple Sopapillas - cooking recipe
Ingredients
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6 8-inch flour tortillas
12 tablespoons apple pie filling
3 tablespoons confectioners' sugar
oil
Preparation
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On each flour tortilla,place 2 T. apple pie filling.
Fold as you would a burrito.
Deep fry in 1 inch of oil, seam down until brown on both sides.
Drain on paper towels.
Dust with confectioner's sugar.
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