Easy (But Awesome) Beef Enchiladas - cooking recipe

Ingredients

1 lb ground beef
1 (10 ounce) can red enchilada sauce
2 cups shredded mexican cheese
6 soft flour tortillas

Preparation

Preheat oven to 350\u00b0F.
Brown hamburger(season with salt and pepper); Remove from heat.
Stir in 1/2 can of enchilada sauce and 1 cup cheese; Fill flour tortillas and put in a well greased baking dish; Top with remaining enchilada sauce and cheese; Bake in oven for 15 minutes, or until edges are crispy!