Jealous Marys - cooking recipe

Ingredients

2 large English seedless cucumbers (peeled and chopped)
1/2 cup celery (chopped)
1/3 cup lemon juice
1 tablespoon horseradish
1 teaspoon salt
1/2 teaspoon Worcestershire sauce
1/4 teaspoon black pepper
1/8 teaspoon Tabasco sauce (the green kind)
3/4 cup vodka

Preparation

Puree all ingredients in a blender until very smooth, about 1 minute.
Force through a fine-mesh sieve set into a bowl; discard any solids.
Serve over ice in small glasses.