Sweet Potato Dressing - cooking recipe

Ingredients

1/2 bunch celery, chopped
1 bunch green onion, chopped
4 medium onions, finely chopped
1/2 lb ground round
1/2 lb ground lean pork
pepper
4 large sweet potatoes, peeled and boiled
2/3 cup low sodium chicken broth
1/2 loaf French bread, dampened and shredded

Preparation

Brown celery, both onions, and both meats together.
Add pepper if desired.
Drain in a colander to remove grease, pat with paper towels.
Wipe pan with a paper towel, then return the drained meat mixture to the pan.
Add the cooked and mashed sweet potatoes, along with the chicken broth.
Blend together.
Add shredded French bread and bake in a 300\u00b0F oven for 1 1/2 hours.