Ingredients
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3 ripe tomatoes, seeded
1 small onion
2 cloves garlic
2 tablespoons chopped cilantro leaves
1/4 teaspoon cumin powder
1/4 teaspoon oregano
1/4 teaspoon thyme
1 avocado
1/4 cup corn
3 tablespoons red wine vinegar
3 tablespoons olive oil
salt and pepper
1 jalapeno, minced (or more, to taste)
Preparation
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Chop all vegetables, and toss together with remaining ingredients.
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