Easy Boston Baked Beans - cooking recipe

Ingredients

6 cups canned navy beans
1 medium onion, diced
1/4 lb bacon, diced
3/4 cup maple syrup
1/4 cup molasses
1 tablespoon dried mustard
1 teaspoon salt
1/2 teaspoon pepper

Preparation

Combine all ingredients in baking dish or casserole.
Add just enough water to cover beans.
Cover with lid or foil, and bake at 250 degrees for 5 hours.
Remove lid or foil and bake for 1 hour more.