Barley Cabbage Soup - cooking recipe

Ingredients

1/4 cup dry pearl barley
6 cups beef broth
1 cup onion, chopped
3 -4 cups green cabbage, chopped
1/4 chopped fresh parsley
1/2 teaspoon celery salt
1/2 teaspoon salt
1/8 teaspoon black pepper
1 tablespoon minute tapioca

Preparation

Combine all ingredients in slow cooker. Cover and cook on low 8-10 hours.