Cheesy Crab Burritos - cooking recipe

Ingredients

1 (8 ounce) package cream cheese, softened
2 cups shredded cheddar cheese
1 (8 ounce) package imitation crabmeat, flaked
8 (10 inch) flour tortillas
salsa

Preparation

Preheat oven to 350\u00b0F.
In a mixing bowl, combine the cream cheese and cheddar cheese. Stir in the crab.
Spoon down the center of each tortilla; roll up tightly and place on an ungreased baking sheet.
Bake for 20 minutes or until heated through.
Serve with salsa.