Simple Baked Chicken Nuggets - cooking recipe

Ingredients

1 lb boneless skinless chicken breasts or 1 lb chicken tenders, cut into cubes
1 cup club brand multigrain cracker crumb (approx 1/2 sleeve)
1/2 cup shredded parmesan cheese
1/4 cup low fat ranch dressing
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon pepper

Preparation

Preheat oven to 400 degrees.
Place cut up chicken into a bowl or gallon ziplock bag. Add in ranch dressing and coat chicken.
Place all remaining ingredients in a bowl and mix.
Coat chicken in cracker crumb mixture.
Place nuggets in a single layer on a greased cookie sheet. Bake for 12 to 13 minutes.