Mancake Pancakes - cooking recipe

Ingredients

Pancake batter from Betty Crocker cookbook
3 eggs
3 cups all-purpose flour
2 1/4 cups milk (or to desired consistency)
3 tablespoons sugar
6 tablespoons shortening, melted or 6 tablespoons vegetable oil
9 teaspoons baking powder
1 1/2 teaspoons salt
To this mixed batter add
1 cup oatmeal
1/2 cup wheat germ
3 teaspoons vanilla
1/2 teaspoon cinnamon
2 -3 mashed bananas
blueberries

Preparation

Combine all ingredients except blueberries.
On a hot griddle or greased frying pan, put 1/4 cup of batter.
Sprinkle on the blueberries.
Cook until bubbles form on edges.
Freeze any cooled leftovers to enjoy later.