Bbq Shrimp - cooking recipe

Ingredients

2 lbs jumbo shrimp
1 cup olive oil
1 cup dry sherry
1 clove garlic, minced
1/2 lb butter
1 lemon, juice of
1/2 teaspoon salt
1 tablespoon Worcestershire sauce
1 tablespoon soy sauce
3 -4 dashes Tabasco sauce

Preparation

Comebine shrimp, olive oil, sherry, and garlic and marinate in refrigerator for at least 3-4 hours.
Melt butter in skillet.
Add lemon juice, salt, worcestershire sauce, soy sauce, and tabasco sauce and bring to a simmer.
Sautee shrimp in mixture.