Chicken Milano - cooking recipe
Ingredients
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4 -6 boneless skinless chicken breasts
1 can flat 7-Up soda
2 cups soy sauce
1 teaspoon garlic salt or 1 teaspoon garlic powder
1 package fettuccine pasta
prepared alfredo sauce
fresh broccoli floret
2 tomatoes, cut into wedges
marinated artichoke hearts
Preparation
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The day before serving, open 7-up to flatten.
That evening, blend flattened 7-up, soy sauce and garlic salt/ powder.
Add chicken to above sauce, to marinate overnight.
The next evening, grill chicken breasts slowly on the barbeque.
At same time, cook fettucini noodles according to package directions.
Heat Alfredo sauce in microwave.
Steam broccoli flowers for 2-3 minutes.
Serve with tomatoes and artichoke hearts.
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