Chicken Milano - cooking recipe

Ingredients
    4 -6 boneless skinless chicken breasts
    1 can flat 7-Up soda
    2 cups soy sauce
    1 teaspoon garlic salt or 1 teaspoon garlic powder
    1 package fettuccine pasta
    prepared alfredo sauce
    fresh broccoli floret
    2 tomatoes, cut into wedges
    marinated artichoke hearts
Preparation
    The day before serving, open 7-up to flatten.
    That evening, blend flattened 7-up, soy sauce and garlic salt/ powder.
    Add chicken to above sauce, to marinate overnight.
    The next evening, grill chicken breasts slowly on the barbeque.
    At same time, cook fettucini noodles according to package directions.
    Heat Alfredo sauce in microwave.
    Steam broccoli flowers for 2-3 minutes.
    Serve with tomatoes and artichoke hearts.

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