Creamy Baked Ziti - cooking recipe

Ingredients

1 -2 lb ground beef
1/2 yellow onion, diced
24 -36 ounces spaghetti sauce
16 ounces garlic alfredo sauce
1 lb ziti pasta
2 cups mozzarella cheese, shredded

Preparation

Preheat oven to 350 degrees.
Brown ground beef along with chopped onion.
Drain grease from ground beef.
Add spaghetti sauce to ground beef (traditional or garlic & herb spaghetti sauce).
Simmer on low heat until ready to assemble.
Boil pasta as directed.
Drain pasta and return to pot.
Add garlic alfredo sauce to pasta and stir to coat.
Pour half of spaghetti sauce mixture into bottom of a greased 9 x 13 pan.
Pour pasta onto top of the spaghetti sauce.
Pour remainder of spaghetti sauce mixture onto the pasta.
Cover with foil and bake for 15 minutes.
Add mozzarella cheese to top and return to oven for 15 more minutes.
Let set for 5-10 minutes before serving.