Curried Couscous - cooking recipe

Ingredients

2 teaspoons butter
1 (14 1/2 ounce) can reduced-sodium fat-free chicken broth
1/3 cup water
1/2 teaspoon curry powder
1/4 teaspoon ground allspice
1 (10 ounce) package couscous

Preparation

Bring the butter, broth, and 1/3 cup water to boil in a medium saucepan.
Gradually stir in the curry powder, allspice and couscous.
Remove from heat, cover and let stand for 5 minutes.
Fluff couscous with a fork.