Stuart Anderson'S Black Angus Cucumber Dressing - cooking recipe

Ingredients

1 cup packed cucumber, grated
1/4 cup yellow onion, grated
1 teaspoon Worcestershire sauce
1 dash Tabasco sauce
2/3 cup mayonnaise
1/3 cup sour cream
3/4 teaspoon salt
1 pinch white pepper
1 1/2 teaspoons white vinegar
1/2 teaspoon garlic granules
1 1/2 teaspoons granulated sugar

Preparation

Mix all ingredients together in a mixer on low speed for 10 minutes.
Pour into a container, cover and refrigerate 8 hours or overnight.