Fava Bean And Cabbage Salad - cooking recipe

Ingredients

2 cups shredded cabbage
1 (14 ounce) can of drained fava beans (any would do)
1/2 cucumber (sliced and quartered)
1 chopped tomato
2 sliced green onions
1/2 stalk celery
1/2 teaspoon black pepper
1/2 teaspoon garlic salt
2 tablespoons balsamic vinegar
3 tablespoons vegetable oil or 3 tablespoons olive oil

Preparation

Mix together beans and chopped vegetables.
season with pepper and garlic salt.
add vinegar and oil.
mix together well.
Let marinate for minimum of 2 hours.