Great American Potato Salad - cooking recipe

Ingredients

1/2 cup mayonnaise
1 tablespoon yellow mustard
1/2 teaspoon celery seed
1/2 teaspoon salt
1/8 teaspoon pepper
4 cups potatoes, cooked and cubed
1 onion, chopped
2 hard-cooked eggs, chopped
2 stalks celery, sliced
1/3 cup dill pickle relish

Preparation

Mix first 5 ingredients in large bowl.
Add remaining ingredients and mix lightly.
Refrigerate several hours or until chilled.