Best Ever Butter Pound Cake - cooking recipe

Ingredients

1 1/2 lbs real butter
3 cups sugar
9 eggs
4 1/2 cups flour, sifted
1 tablespoon milk
3 -4 teaspoons flavoring (I use 1t vanilla and 2t lemon juice)

Preparation

Preheat oven to 350.
Cream butter and sugar.
Add eggs one at a time.
Add sifted flour a cup at a time.
Add milk and flavoring.
Pour into a greased bundt cake pan.
Bake about 1 hour.