My Grandmother'S Tallerini - cooking recipe

Ingredients

1 lb ground round
1 onion (or 1 pkg. dry onion soup mix)
2 (14 ounce) cans tomato soup
1 (14 1/2 ounce) can whole kernel corn
1.5 (14 ounce) cans water
1 (10 ounce) package egg noodles
1/2 lb Velveeta cheese
Tony Chachere's Seasoning

Preparation

Brown meat w/onion. Season w/Tony's (use less if you're using soup mix, which already has salt).
Add soup and water and corn. Bring to a boil.
Add noodles and cook on medium heat for 7 minutes. .
Add cheese and simmer until melted.