Very Simple Crock Pot Lasagna - cooking recipe
Ingredients
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2 lbs ground meat
1 (14 ounce) jar spaghetti sauce (whatever your favorite brand and variety)
1 (16 ounce) jar alfredo sauce (I use the 4 cheese variety)
uncooked lasagna noodle
1 (16 ounce) package shredded Italian cheese blend (may use 2 if you want a cheesier lasagna)
Preparation
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Brown and drain ground meat.
Place a layer of lasagna noodles in bottom of crock pot.
Spoon in a layer of ground meat.
Layer approximately 1/3 jar of each sauce.
Top layer with cheese.
Repeat from step 2 for two more layers.
Cover and cook on high for 2 hours.
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