Very Simple Crock Pot Lasagna - cooking recipe

Ingredients
    2 lbs ground meat
    1 (14 ounce) jar spaghetti sauce (whatever your favorite brand and variety)
    1 (16 ounce) jar alfredo sauce (I use the 4 cheese variety)
    uncooked lasagna noodle
    1 (16 ounce) package shredded Italian cheese blend (may use 2 if you want a cheesier lasagna)
Preparation
    Brown and drain ground meat.
    Place a layer of lasagna noodles in bottom of crock pot.
    Spoon in a layer of ground meat.
    Layer approximately 1/3 jar of each sauce.
    Top layer with cheese.
    Repeat from step 2 for two more layers.
    Cover and cook on high for 2 hours.

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