Kringle'S Krunch - cooking recipe

Ingredients
    1 cup crushed ice
    1/3 cup milk
    1 cup eggnog
    2 teaspoons grenadine
    1 teaspoon vanilla
    1 teaspoon butternut flavoring
    whipped cream
    grenadine
    slivered almonds
    nutmeg
    cinnamon
Preparation
    Mix crushed ice and milk in blender. Add eggnog, grenadine, vanilla and butternut flavoring; blend for 1 minute.
    Pour into brandy snifers, garnish with whipped cream, a splash of grenadine, almonds and a dash each of nutmeg and cinnamon.

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