Kringle'S Krunch - cooking recipe
Ingredients
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1 cup crushed ice
1/3 cup milk
1 cup eggnog
2 teaspoons grenadine
1 teaspoon vanilla
1 teaspoon butternut flavoring
whipped cream
grenadine
slivered almonds
nutmeg
cinnamon
Preparation
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Mix crushed ice and milk in blender. Add eggnog, grenadine, vanilla and butternut flavoring; blend for 1 minute.
Pour into brandy snifers, garnish with whipped cream, a splash of grenadine, almonds and a dash each of nutmeg and cinnamon.
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