Joyce'S Jiffy Corn Muffins - cooking recipe

Ingredients

1 (8 1/2 ounce) package Jiffy corn muffin mix
1 (9 ounce) package of jiffy yellow cake mix
2 eggs
1/3 cup milk
1/2 cup water

Preparation

mix each pkg according to the directions on the packages.
Combine
fill mufin cups 1/2 full
bake @375 for 15 minutes or until golden brown.