Smoked Venison Spread - cooking recipe

Ingredients
    2 cups smoked venison, finely ground
    1/2 cup mayonnaise
    2 teaspoons garlic salt
    1/4 cup Durkee's sauce, to taste
    1/4 cup minced onion
    2 tablespoons tiger sauce
    1 lemon, juice of
Preparation
    Combine all ingredients and chill 8 hours or overnight.
    Serve on Melba toast.

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