Smoked Venison Spread - cooking recipe
Ingredients
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2 cups smoked venison, finely ground
1/2 cup mayonnaise
2 teaspoons garlic salt
1/4 cup Durkee's sauce, to taste
1/4 cup minced onion
2 tablespoons tiger sauce
1 lemon, juice of
Preparation
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Combine all ingredients and chill 8 hours or overnight.
Serve on Melba toast.
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