Cheese Toasts - cooking recipe

Ingredients

4 slices French bread (1/2-inch thick) or 4 slices baguette, cut diagonally (1/2-inch thick)
2 -3 tablespoons unsalted butter, softened
1/2 - 1 teaspoon garlic, minced
1 pinch paprika
1/4 - 1/3 cup swiss cheese, grated
1 -2 tablespoon parmesan cheese, grated

Preparation

Preheat oven to 400\u00b0F.
Combine butter, garlic, and paprika; spread on both sides of each slice of bread.
Place bread on a baking sheet.
Combine cheeses and sprinkle evenly over butter.
Bake until bread is crisp and cheese is bubbly, about 10 minutes.