Hoisin Five -Spice Chicken Pieces - cooking recipe

Ingredients

6 -8 chicken pieces (thighs drumsticks)
1/2 cup hoisin sauce
1 teaspoon Chinese five spice powder
1/4 teaspoon salt
1/4 teaspoon pepper

Preparation

Preheat oven to 425F Put chicken in shallow baking dish lined with foil.
Stir together the hoisin sauce, salt, pepper and the Chinese five-spice powder.
Brush the mixture over the chicken pieces.
Bake in upper third of oven until skin browned and chicken is cooked through, approx 30-40 minutes.