Herb Seasoning - cooking recipe

Ingredients

1 bunch green onion, chopped (1 1/2 cups)
3 tablespoons fresh lime juice
3 tablespoons minced fresh parsley
1 tablespoon fresh thyme
1 tablespoon minced fresh marjoram
1 tablespoon minced fresh chives
1 1/2 teaspoons minced garlic
1/2 teaspoon ground cloves, optional
1/8 teaspoon salt
1 dash hot pepper sauce

Preparation

Combine all ingredients in a food processor, chopping finely using on/off turns.
Cover and refrigerate until ready to use.