Southwestern Crab Salad Salsa Dip - cooking recipe

Ingredients

1 large avocado
1 package imitation crabmeat
1 green onion
2 sprigs cilantro
2 tomatoes
lime juice
salt

Preparation

Dice tomatoes,onions and cilantro.
Combine into bowl.
Cut avocado into squares, add to bowl.
Add crab,lime juice and salt to taste.
Serve with tortilla chips.