Ingredients
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1 (15 ounce) can tomato sauce
1/3 - 1/2 cup diced onion
1 garlic clove, minced
2 tablespoons fresh parsley or 1 teaspoon dried parsley
3/4 teaspoon dried oregano
3/4 teaspoon dried basil
3 red pepper flakes
Preparation
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Bring ingredients to a boil and simmer, uncovered, for 15 minutes.
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