Fresh Peach Cobbler - cooking recipe

Ingredients

2 large fresh peaches, peeled and sliced
1 1/2 cups sugar, divided
1/2 cup butter, melted
1 cup flour
2 teaspoons baking powder
1/4 teaspoon salt
1 dash nutmeg
3/4 cup milk

Preparation

Mix peach slices with 3/4 cup sugar, set aside.
Pour butter in 8 inch square baking dish.
Mix flour, baking powder, salt, nutmeg and remaining sugar.
Stir in milk, until just combined.
Pour over butter.
Top with peaches.
Bake at 375* for 45 minutes.