Hungry Girl'S Blt Pizza - cooking recipe

Ingredients
    1 (8 ounce) package Pillsbury refrigerated classic pizza crust
    6 slices center-cut bacon (turkey bacon may be used)
    1/2 cup fat-free mayonnaise
    1/2 teaspoon dry ranch dressing mix
    2 cups lettuce, shredded
    2 plum tomatoes, chopped
Preparation
    Preheat oven to 425 degrees F.
    Spray a large baking sheet with nonstick spray. Roll out dough on the sheet into a rectangle of even thickness.
    Bake in oven until golden brown, about 15 minutes. Set aside to cool.
    Bring a skillet sprayed with nonstick spray to medium heat on the stove. Add bacon and cook until crispy, about 4 minutes per side. Once cool enough to handle, break up into pierces and set aside.
    In a bowl, combine mayo with ranch mix and mix well. Spread mixture evenly over cooled pizza crust. Evenly top with lettuce, tomatoes, and cooked bacon.
    Slice into 6 pieces and enjoy!

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