No Pasta, Crunchy, Spaghetti - cooking recipe

Ingredients

1 lb ground turkey, frozen or fresh
1 (16 ounce) jar spaghetti sauce
1 head iceberg lettuce

Preparation

In a skillet, brown the ground turkey,.
Heat the spaghetti sauce and add turkey.
Make an Iceberg Salad with your favorite ingredients AND Italian\r\n(vinegar/oil) dressing.
Toss the salad into the spaghetti sauce.
Heat the sauce some more and serve medium hot.
Yummy!