Sticky Garlic Curry Chicken - cooking recipe

Ingredients

3/4 cup honey
1/4 cup sugar
2 tablespoons lemon juice
2 teaspoons dry mustard
1 tablespoon curry powder (or more depending on preference)
2 -4 tablespoons minced garlic (to taste)
1 whole chicken (whole or in pieces)

Preparation

Mix all sauce ingredients together in a small bowl.
Pour over chicken for the last 30 minutes of roasting, or if using other cooking method, use like you would bbq sauce.
Baste often.
Serve when chicken is cooked through and glaze is golden and bubbly.
Cook time does not include initial cook time for chicken.