Almond Tea - cooking recipe

Ingredients

4 green tea bags
1/2 teaspoon lemon zest, finely grated
4 cups boiling water
1/2 cup sugar
2 tablespoons lemon juice
1 teaspoon almond extract
1/4 teaspoon vanilla

Preparation

Steep tea and lemon zest in boiling water for about 5 minutes.
Stir in remaining ingredients, then strain into cups or mugs and serve hot.