Cauliflower Spinach Salad - cooking recipe

Ingredients

1 cup light mayonnaise
1/4 cup grated parmesan cheese
2 tablespoons sugar
1 tablespoon finely chopped onion
1 tablespoon minced fresh parsley
1 head cauliflower, broken into florets
1 (10 ounce) package fresh spinach, torn
1 cup sliced fresh mushrooms
1/2 lb bacon, cooked and crumbled

Preparation

In a small bowl, combine the first five ingredients.
In a large salad bowl, combine the cauliflower, spinach, mushrooms and bacon.
Add dressing and toss to coat; serve immediately.