No-Salt Herb Blend - cooking recipe

Ingredients

4 teaspoons sesame seeds
2 teaspoons celery seeds
2 teaspoons marjoram
2 teaspoons poppy seeds
2 teaspoons black pepper
2 teaspoons parsley
1 teaspoon onion powder
1 teaspoon thyme
1/2 teaspoon garlic powder
1/2 teaspoon paprika
1/2 teaspoon rosemary

Preparation

mix spices in a small bowl.
store in a closed jar for up to 6 months.